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Superfood: Spirulina

KShs1,500

Spirulina is a micro-algae that is rich in vitamins, minerals, proteins and other nutrients. Naturally growing in Lake Chad, researchers discovered it about 50 years ago by finding out that people living near its shore were in perfect health conditions compared to most of the other people of the country.

The blue-green micro-algae is very rich in vitamins, minerals, phytonutrients, antioxidants and contains all the 8 essential amino acids. It boosts immune defenses and vitality. This spirulina is grown in natural pools in the village of Muhaka, on the coast of Kenya – a high quality and responsible spirulina. You’ll notice that our spirulina is formed into “spaghetti” shaped pieces. This less processed format contains more nutrients, as it hasn’t been heated during a powdering process. The spirulina is also dried at a lower temperature compared to commercial farms, resulting in a higher content of minerals and vitamins.

Size: 85 grams in a recyclable jar – return your empty jar to us and we will offer a 100/- credit on your next order!
Store in a cool, dry place, away from direct sunlight to avoid protein loss.

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